Today is New Years Eve, and before we get too deep into things, HAPPY NEW YEAR!! Today I am busy recovering from the last month of cooking, baking, and entertaining. While I spend the day with family and friends, and take down the Christmas Decorations, I will leave you with some of my favorite recipes from [...]
When I entertain I like to have a wide variety of foods available to snack on. It keeps things from getting boring and it keeps the palate active. So, when I plan a party of a gathering where little bites will be served I always make something with a Tex-Mex flair. These empanadas are the [...]
Do you remember a few months ago when I posted that a recipe I created won a contest and the prize was a trip to San Francisco? At the time I was not able to share the recipe due to the ‘super-secret’ nature of the contest. Well, the contest is over and I am free to share, [...]
Today I am celebrating Christmas with my family and friends. I wish you and yours a happy holiday season, a very Merry Christmas, and a day filled with joy! Next week we will discuss more party food for all those New Year’s Eve parties coming up. Let’s get a jump start, shall we? Here are [...]
I have a love affair with little pie shaped cookies. This time it is cookies that are in fact tiny pecan pies! I adore them, with their little nubbly tops and their gooey centers. These are lovely for dessert with a cup of coffee, make a lovely gift wrapped in a pretty bag, or are [...]
When I was at the FoodBuzz festival back in November I had something that was life-changingly good. It is called porchetta. Porchetta is a pork shoulder with the fat and skin attached. It is slowly cooked so the skin becomes crunchy while the meat becomes ridiculously tender. The skin, attached to the fat cap, is [...]
**UPATE** The winner, as selected by Random.org, was comment 14 – Brad! Congrats to you! It is getting down to crunch time for Christmas and I know I have been getting some last moment gifts together for my friends and family. The folks at Omaha Steaks know how stressful this time of year can be [...]
I am not a big fan of crab in a general sense. In fact I am not a fan of shellfish overall. That said, I love, and have always loved, crab cakes. I like the mix of flavors, the different textures, and I find the creaminess of the crab mixture hard to resist. So, in [...]
The other day I was craving blondies and peanut butter at the same time. It often happens that I get dual cravings, and in this case it was easy to satisfy both with these incredible tasty blondies. To amp up the peanut butter flavor, and because I like a frosted blondie, I whipped up a [...]
There is something magic about a soft, chewy chocolate cookie. Crinkle cookies are an attractive addition to any platter of cookies. I have a recipe that was given to me by a friend long ago which is lovely on its own, but you know me and my propensity to tinker. Inspired by my Chocolate Spice [...]
Thursday, December 31, 2009
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