Nothing beats a well made biscuit. When I first started to get interested in cooking I spent a lot of time learning about southern comfort foods. I was raised by two generations of Texas women who grew up on southern food, so the food of my childhood leaned heavily toward traditional, stick-to-your-ribs fare. Biscuits were [...]
Saturday, December 31, 2011
There is something magic about food. The last few weeks have been somewhat difficult for me. Nothing too extreme, but I have had a fair amount of work related stress, the stress of Christmas Day, and I am coming up on my first deadline for the next book. Needless to say, I have been a [...]
Wednesday, November 23, 2011
It is almost time for the BEST part of Thanksgiving. If you would guess the big meal itself you would only be half right. My favorite part of this feasting holiday would be the day AFTER the big event when the left-overs roam free! I love left-overs more than the actual meal because they can [...]
Wednesday, November 9, 2011
I am a sucker for anything served with a poached egg. From salads to English muffins, poached eggs are among my favorite things to prepare and eat. A perfectly poached egg is a thing of beauty, and when you break into the golden, oozing yolk … well I can’t think of many things that are [...]
Tuesday, October 25, 2011
I love a good casserole. Really, what’s not to love? They are, with a few exceptions, easy to prepare, they can be made up in advance, and they are comforting. When the weather turns chilly there is nothing I like better than a cozy casserole. So, one morning a few days ago it was just [...]
Tuesday, April 10, 2012
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