Once again, a culinary accident has become something beautiful. I set out, the other evening, to make some chocolate chip banana blondies. One thing led to another (as they usually do while baking) and what emerged from the oven was … light and fluffy?! Filled with despair, since these were not the chewy bars I [...]
Monday, May 24, 2010
A few weeks ago my husband and went to see the Cherry Poppin’ Daddies. You know, the one hit wonders from the 90′s? They were playing at the House of Blues in Dallas and I could not resist. I love swing music so much I even took swing dancing lessons in college. We decided to go [...]
Friday, January 22, 2010
Nothing is quite like homemade, from scratch, banana pudding. Sure, you can make a passable banana pudding with instant pudding mix, but if you really want to taste something special make your custard from scratch. Once you do you will never use a box of pudding again. Besides, taking about ten minutes to cook [...]
Friday, January 7, 2011
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