I know, the title is a mouthful, but then again so are these bars! While perusing the local specialty food market here in town I saw a giant bin of assorted ‘gourmet’ crisp rice treat. Now, what you may not know about me is I am a complete sucker for any kind of crisp rice [...]
Monday, September 19, 2011
Oh, well hello there! It’s been a while! Sorry for my extended absence, but if you follow me on Twitter you already know that I have spent the last month working furiously on my second cookbook. I am happy to report it is all done, all 30 pictures included, and if all goes as my [...]
Friday, May 28, 2010
I love bundt cakes! I think it is the fact that they could go right out of the pan and need little more than a glaze, or a dusting of powdered sugar, to be ready to serve. Growing up we used to have bundt cakes at most family gatherings. At some point they fell out [...]
Friday, December 4, 2009
I love to tweak recipes. Sometimes they are big tweaks, other times it is a small change with a HUGE impact. This is one of those recipes. In The Joy of Cooking there is a recipe for perfectly lovely Peanut Butter Cookies. They are traditional, with the crosshatch design on the top, in a way [...]
Tuesday, September 27, 2011
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