Texas Cottage Pie
Posted on Feb 20, 2011
It would be fair to say we are a beef eating family. So, when Foodbuzz sent me an email about an opportunity to pair up with the Texas Beef Council* to share some fun recipes featuring lean beef I found it very hard to say no. With that said, over the next few weeks I will be posting some of my fun, tasty beefy shenanigans. This first recipe is inspired by a traditional English Cottage Pie. Quick! Pop quiz: What is the difference...
Cornbread Topped Turkey and Green Chile Casserole
Posted on Nov 30, 2010
The day after Thanksgiving I tend to bag up some of my left-over turkey and freeze it. I love knowing that I have, in my freezer, the means to make any number of easy weeknight meals. From pot pies to tetrazzini, frozen turkey meat is a good thing to have on hand. This year I decided to try out a new idea that blends creamy pot pie filling with a Tex-Mex flair. I served this up to my casserole hating husband who went back for...
Taco Mac and a Rotel Giveaway!
Posted on Nov 1, 2010
**UPDATE** The lucky winner is comment #109! Congratulations to Addie! I hope you enjoy your prize!! I’m doing something very rare … I’m hosting a giveaway! If you have read my blog you know I have an ongoing, and passionate, love affair with Rotel tomatoes. They are a pantry staple in my kitchen and I use them in all sorts of Tex-mex dishes (See my Baked Sopes with Skirt Steak and Black Beans and Beef...
Queso Chicken Pasta
Posted on Jun 8, 2010
For the last few weeks I have been terribly busy. When life starts to pile up on me, and lately that happens a lot, I crave easy meals that offer a lot of comfort. Comfort, for me, comes in the form of cheesy pasta with a Tex-Mex kick. I know I have mentioned before my love of all things Tex-Mex, and I am sure we have discussed my love of macaroni and cheese. This takes those two loves, adds some juicy roast chicken, and merges...
Mexican Rice
Posted on May 5, 2010
Happy Cinco de Mayo! Where I live May 5th is celebrated as a day to enjoy some tasty Tex-Mex or authentic Mexican food, have a few beers, and get together with friends and family. I love Tex-Mex, which I think I have said before, so any excuse is a good when my favorite food is involved. One of my favorite Tex-Mex recipes is for Mexican Rice. This side dish is often done very poorly, which is sad because it is such an easy dish...
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