This has been an exciting week for me! I am so happy to let you know that I am going to write a second cookbook! It will be another book about pies, because you can’t have too much pie I suppose, but this book will be different than the last in that it will focus [...]
Summer is coming. It is not exactly here yet, but with the rising temperatures and cloudless skies I can feel it on the horizon. I am ready for it this year after the unpleasantly cold winter we had. When the weather gets warm I start craving specific things. Grilled meats, potato salad, and cool citrus [...]
“Success is sweet and sweeter if long delayed and gotten through many struggles and defeats.” — Amos Bronson Alcott I do not often discuss the struggles I go through testing and re-testing recipes because I am not sure how interesting my development process is to you all. Some recipes come together with one try, but [...]
Sounds fancy, right? Well, it is fancy but it is not as complicated as you might think. If you have never made crepes before then you need to know a few things. First, the thinner the crepe the better. Crepes are quite eggy and if you make them too thick they will overpower the dessert. [...]
Friday, July 29, 2011
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