My husband, despite coming from Chicago originally, likes Tex-Mex food a lot. He does not, however, like cheese and onion enchiladas. It is the cheese that he objects to, not the enchiladas themselves, so because I love him I make him beef enchiladas when I make cheese and onion for myself. Beef enchiladas are simple, but I wondered [...]
Monday, February 23, 2009
I live in Texas and have a shameless addiction to Tex-Mex food. I grew up on the stuff and from an early age remember going to restraunts that served dishes of fragrant, spicy food and warm, soft tortillas. Among the things I love most are cheese and onion enchiladas. Now, most places serve them with [...]
Wednesday, February 18, 2009
When I was growing up in South Texas we had this neighbor who would, on Saturday afternoons, make her tortillas for the week. Believe me, I made friends with her children so I could make myself available for tortilla day. I think she enjoyed my enthusiasm and always had a few extra tortillas for me to [...]
Monday, May 25, 2009
17 Comments