Baking and Cooking Blog – Evil Shenanigans

Beef Short Rib Tamales

I am really quite a tamale snob. Let me explain.  You see, the ratio of well prepared tamales to terrible tamales is currently around 1 to 100.  What makes a bad tamale?  First, the masa.  A bad tamale has either dry, crumbly masa, or gooey, undercooked masa.  Typically you see the former, which is why [...]